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Hospitality, Tourism & Food Services jobs in Kangaroo Island SA

• The average pay for Hospo, Tourism & Food Services jobs in Kangaroo Island SA is $54K per year.
• Entry-level positions start at $35K per year, while the most experienced workers can earn up to $69K per year.
3 companies are currently advertising Hospo, Tourism & Food Services jobs in Kangaroo Island SA including SeaLink South Australia, Southern Cross Personnel and Frontline Hospitality SA & NT.
• Top skills include MANAGEMENT, FOOD SAFETY, OPERATIONS, SELF MOTIVATED and TIME MANAGEMENT.
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+60d ago
Full time · Permanent
Similar jobs pay ~$75k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Prepare, cook and present dishes to high standards
  • Create innovative menus considering stock and patron preferences
  • Manage kitchen staff and ensure compliance with health regulations
Posted 6d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Ensure customer expectations are met and sales targets achieved.
  • Maintain high standards of cleanliness and café administration duties.
  • Provide superior customer service and work effectively in a team.
+60d ago
Full time · Permanent
Similar jobs pay ~$65k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Join a well-established hotel chain as General Hospitality Staff.
  • Provide excellent customer service and assist with various hospitality duties.
  • Ensure compliance with food safety and workplace health and safety regulations.
+60d ago
Full time · Permanent
Similar jobs pay ~$70k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Prepare, cook and present dishes to high standards.
  • Create innovative menus considering stock and patron preferences.
  • Manage kitchen staff and ensure compliance with health regulations.
+60d ago
Full time · Permanent
Similar jobs pay ~$76k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Oversee and coordinate the service staff team members.
  • Ensure health and safety requirements are maintained.
  • Supervise front office and reception operations.
+60d ago
Full time · Permanent
Similar jobs pay ~$75k - $77k

Pay information not disclosed by advertiser

Key points we found

  • Oversee food and beverage operations including restaurant, bar, and conference facilities.
  • Develop strategies to maximise revenue and ensure exceptional customer service.
  • Manage recruitment, training, and budgets for the food and beverage team.
+60d ago
Full time · Permanent
Similar jobs pay ~$70k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service, food, and wine delivery
  • Supervise staff and ensure compliance with health and safety regulations
+60d ago
Full time · Permanent
Similar jobs pay ~$65k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Join a well-established hotel chain as General Hospitality Staff.
  • Provide excellent customer service and support in various hospitality roles.
  • Ensure compliance with food safety and workplace health and safety regulations.
+60d ago
Full time · Permanent
Similar jobs pay ~$70k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Oversee the Hotel and Front Office operation.
  • Develop a high performing team to deliver exceptional service.
  • Manage day-to-day operations including guest feedback and complaints.
+60d ago
Full time · Permanent
Similar jobs pay ~$70k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service and compliance with health and safety regulations
  • Supervise staff and manage budget and stock control
+60d ago
Full time · Permanent
Similar jobs pay ~$75k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service and compliance with health regulations
  • Supervise staff and manage budget and stock control
+60d ago
Full time · Permanent
Similar jobs pay ~$73k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service and compliance with health regulations
  • Supervise staff and manage budget and stock control