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+60d ago

Front of house Supervisor and a casual

Sorrelli Cafe Ristorante
Ingle Farm SA 5098•Casual/Holiday
$33 - $40/hr
Above avg
KEY POINTS WE FOUND
  • Join a busy café and restaurant team as a Front of House Supervisor.
  • Provide excellent customer service and manage barista and bar staff.
  • Opportunity for transition to a full-time salaried position after 3 months.
Posted 1d ago

Chef

Caffe Primo Dernancourt
Dernancourt SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present high-quality dishes with creativity and attention to detail.
  • Collaborate with the kitchen team to develop seasonal menus and daily specials.
  • Maintain high standards of food safety, hygiene, and cleanliness.
Posted 56d ago

Full-Time Cook / Chef – Indian Vegetarian Restaurant

Delhi Sweets and Veg Restaurants
Clearview SA 5085•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Indian vegetarian dishes.
  • Ensure food safety and hygiene standards are maintained.
  • Supervise and train kitchen staff as required.
Posted 56d ago

Chef & Cook

Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Posted today

Chef

The Trustee for Velasquez Family Trust
Pooraka SA 5095•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic Filipino dishes according to established recipes.
  • Maintain consistent food preparation and presentation standards.
  • Train and guide kitchen staff in food preparation methods.
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Posted 9d ago

Barista - Regency Park

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Regency Park SA 5010•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality espresso coffee and specialty beverages
  • Deliver friendly, professional customer service
  • Assist with food preparation and day-to-day café and catering operations
Posted 21d ago

Chef

The Founders Restaurant
Oakden SA 5086•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook, and present dishes according to menu standards.
  • Supervise and support junior kitchen staff, providing training and guidance.
  • Maintain high standards of food safety, hygiene, cleanliness, and WHS compliance.
Posted 17d ago

Head Chef

VRMH SPICE CO FOODS PTY LTD
Campbelltown SA 5074•Full time
$80k
KEY POINTS WE FOUND
  • Lead and supervise kitchen operations during allocated shifts.
  • Ensure preparation and presentation of authentic vegetarian Indian dishes to brand standards.
  • Manage kitchen staff, food costs, and maintain hygiene and safety standards.
Expiring today

Chef

Zaika Indian Cuisine
Northfield SA 5085•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Create and plan menus while managing kitchen operations.
  • Ensure food safety standards and oversee staff training.
  • Interact with customers to enhance service and gather feedback.
+60d ago

Chef & Cook

Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop new recipes.
  • Oversee food preparation and presentation.
  • Manage kitchen staff and ensure food quality.
+60d ago

Chef

Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items to high standards.
  • Maintain consistency in flavor, presentation, and timing during busy service.
  • Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
+60d ago

Chef & Cook

Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality Indian cuisine.
  • Supervise kitchen operations and staff.
  • Ensure compliance with food safety and hygiene standards.
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Expiring today

Venue Operations & Events Manager

Ceres Market Shed Pty Ltd trading as Plant 4 Bowden
Bowden SA 5007•Full time
$79k
Above avg
KEY POINTS WE FOUND
  • Coordinate daily venue operations and reservations.
  • Manage private functions and public events from planning to delivery.
  • Supervise front-of-house teams and maintain high customer service standards.
+60d ago

Restaurant Manager

TRIVEN RDY PTY LTD T/as Lone Star Rib House & Brews Munno Para
Munno Para SA 5115•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant ensuring exceptional customer experiences.
  • Manage staff recruitment, training, and performance to maintain high service standards.
  • Ensure compliance with food safety regulations and operational standards.
Posted 7d ago

Chef

Ramandeep Enterprises Pty Ltd
Elizabeth Downs SA 5113•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Lead the kitchen and ensure quality of all dishes served.
  • Supervise and train kitchen staff while managing daily kitchen operations.
  • Plan and prepare meals for dine-in, takeaway, and catering services.
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Posted 8d ago

Casual Catering Assistant - Walkerville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Walkerville SA 5081•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced kitchen environment as a Catering Assistant.
  • Assist with food preparation and service to ensure a great dining experience.
  • Maintain cleanliness and adhere to food safety protocols.
Job Cover
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Posted 1d ago

Assistant Restaurant Manager - Northpark

Nando's
Prospect SA 5082•Full time
~$60k - $66k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations and inspire a team of legends.
  • Coach your team to deliver the unforgettable Nando’s experience.
  • Ensure every shift is brilliant and full of energy.
Posted 1d ago

Hotel Services - Cleaner & Servery (Casual)

Infinite Care
Gilles Plains SA 5086•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide essential cleaning and laundry services to ensure a safe and healthy living environment for residents.
  • Assist with food preparation, meal service, and maintaining cleanliness in kitchen and dining areas.
  • Work collaboratively in a team environment while adhering to safety protocols and procedures.
Job Cover
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Posted 1d ago

Restaurant Manager - Mawson Lakes

Nando's
Mawson Lakes SA 5095•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Maintain a safe, clean, and welcoming restaurant environment.
  • Drive operations and energy to ensure smooth and successful shifts.
Job Cover
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Posted 1d ago

Baker - Coles Supermarkets - Tudor Vale

Coles
Munno Para West SA 5115•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a diverse bakery team at Coles Supermarkets.
  • Utilise your baking skills in a fast-paced environment.
  • Enjoy employee perks including discounts and paid parental leave.