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+60d ago
Diner Cook (Skating Rink)
Skate Paradise
Hillcrest QLD 4118•Casual/Holiday
$31/hr
Above avg
KEY POINTS WE FOUND
- Join a fun and energetic team at Skate Paradise.
- Prepare and serve a variety of food and beverages.
- Ensure compliance with food safety standards.
Posted 13d ago
Bar Attendant
Greenbank Services Club
Hillcrest QLD 4118•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join a vibrant team at Greenbank Services Club as a Bar Attendant.
- Provide exceptional customer service and beverage service to members and guests.
- Maintain a clean and tidy work area while promoting club events.
Posted 20d ago
Kitchen Hand
Greenbank Services Club
Hillcrest QLD 4118•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Work in a fast-paced kitchen environment
- Perform cleaning and food preparation tasks
- Ensure hygiene and safety standards are met
Posted 13d ago
Food Outlet Attendant
Greenbank Services Club
Hillcrest QLD 4118•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Communicate effectively and take food/drink orders.
- Deliver customer service excellence to members and guests.
- Maintain a clean and tidy work area.
Posted 15d ago
Duty Manager
Greenbank Services Club
Hillcrest QLD 4118•Full time
$60k - $80k
KEY POINTS WE FOUND
- Manage the operations of gaming, bingo, and food and beverage outlets.
- Ensure high levels of member and customer satisfaction.
- Lead and mentor a diverse team of staff.
Posted 9d ago
Bar & Gaming Attendant
Greenbank Services Club
Hillcrest QLD 4118•Full time
$50k - $60k
KEY POINTS WE FOUND
- Join a vibrant team at Greenbank Services Club, named 2026 Club of the Year.
- Provide exceptional customer service in a gaming and hospitality environment.
- Handle cash and gaming transactions while promoting club events.
Posted 5d ago
Chef
Greenbank Services Club
Hillcrest QLD 4118•Casual/Holiday
$50k - $70k
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced kitchen environment.
- Prepare, cook, and serve a variety of meals with a focus on quality.
- Assist in training junior team members and maintaining kitchen standards.
Posted 16d ago
Retail Manager
Trisha Foods Pty Ltd ta Red Rooster
Forest Lake QLD 4078•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the Red Rooster restaurant to ensure high service standards.
- Lead recruitment, training, and performance management of staff to build an efficient team.
- Monitor financial aspects including sales, budget management, and cost control.
Expiring today
Full time Cook
Choo Choo Sushi Hyperdome
Loganholme QLD 4129•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team as a full-time Cook at Choo Choo Sushi Hyperdome.
- Prepare and cook a variety of dishes while ensuring food safety and quality.
- Collaborate with kitchen staff and assist in menu planning and development.
Posted 25d ago
Cook - Full Time
Cafe 63 Underwood
Underwood QLD 4119•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established recipes and quality standards.
- Coordinate and oversee the daily activities of kitchen team members.
- Ensure compliance with food safety, hygiene, and workplace health and safety procedures.
Posted 17d ago
cafe manager
Cafe 63
Park Ridge QLD 4125•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the café
- Lead and train front-of-house staff
- Ensure compliance with food safety regulations
Posted 16d ago
Tandoori and Entrée Chef
JPT GROUP PTY LTD T/A Indian Brothers Restaurant
Taringa QLD 4068•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Specialise in the preparation and cooking of traditional tandoori and entrée dishes.
- Monitor and regulate tandoor temperatures for optimal cooking conditions.
- Train cooks in tandoori techniques and traditional preparation methods.
Posted 54d ago
Chef
Eugene Park Pty Ltd
Runcorn QLD 4113•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Management of kitchen operations and staff
- Development and planning of menus
- Ensuring food quality, hygiene, and safety standards
Posted 4d ago
Chef
Kusuka Corner Pty Ltd
Sunnybank QLD 4109•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of Indonesian-inspired dishes.
- Manage kitchen operations including food safety and stock control.
- Train and guide kitchen staff in cooking techniques and procedures.
Posted 58d ago
Chef
Gnocchi Gnocchi Brothers, South Bank
South Brisbane QLD 4101•Full time
$79k - $85k
Above avg
+60d ago
Chef
Hays
Southern Suburbs Brisbane QLD•Full time
$60k - $80k
KEY POINTS WE FOUND
- Chefs required for remote mining camps with a 4WD certificate.
- Responsibilities include food preparation for various shifts and maintaining high-quality standards.
- Must be physically fit and able to work in high-pressure situations.
Posted 7d ago
Baker
Le Boulangerie Amour Fou
Salisbury QLD 4107•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of artisan breads and pastries.
- Ensure compliance with food safety standards and maintain quality.
- Collaborate with team members to support daily bakery operations.
Posted 18d ago
Chef
Kogan People Solutions - recruiters
Rocklea QLD 4106•Full time
$75k - $95k
KEY POINTS WE FOUND
- Lead and mentor the kitchen team to deliver high-quality culinary experiences.
- Manage kitchen operations including stock control, budgeting, and menu development.
- Ensure compliance with food safety and OH&S standards.
Posted 10d ago
Gaming Manager | Greater Brisbane & Ipswich
Queensland Venue Co. Pty Ltd
Inala QLD 4077•Full time
$70k - $90k
KEY POINTS WE FOUND
- Take ownership of gaming operations within the venue.
- Drive gaming revenue and performance while ensuring compliance with legislation.
- Lead and develop the gaming team to deliver excellent guest experiences.
Posted 16d ago
FRONT OFFICE RECEPTIONIST
UniLodge
Taringa QLD 4068•Part time
$50k - $60k
KEY POINTS WE FOUND
- Perform front-line reception duties in a professional and friendly manner.
- Support the Front Office Manager to ensure smooth daily operations.
- Manage guest complaints and report operational concerns.