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Posted 5d ago
Restaurant Manager and Cook
HSP Ventures Pty Ltd T/A Acai N Burger
Kalgoorlie WA 6430•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Manage restaurant operations and ensure high standards of food quality and customer service.
- Supervise kitchen staff and maintain compliance with health and safety regulations.
- Assist in menu planning and inventory management.
Posted 2d ago
Waiter Supervisor
Atlas Recruitment Experts
Goldfields Area WA•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Supervise and coordinate wait staff during food and beverage service.
- Ensure efficient restaurant operations and high service standards.
- Assist with training and support of wait staff.
Posted 4d ago
Cooks
Exchange Hotel Kalgoorlie
Kalgoorlie WA 6430•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Assist the Chef in food preparation and production.
- Ensure consistency of menu items and smooth operation of kitchen duties.
- Maintain food safety compliance and participate in performance reviews.
Posted 4d ago
Chefs
Exchange Hotel Kalgoorlie
Kalgoorlie WA 6430•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Work with the kitchen team to ensure smooth operation of all kitchen duties.
- Demonstrate understanding of food preparation and production while adhering to safety policies.
- Maintain high service standards and contribute to the overall success of the venue.
Posted 4d ago
Bar Attendant Supervisor
Exchange Hotel Kalgoorlie
Kalgoorlie WA 6430•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Supervise bar operations and staff management
- Ensure compliance with RSA legislation and venue safety
- Provide excellent customer service and resolve queries effectively
Posted 15d ago
Chefs
Exchange Hotel Kalgoorlie
Kalgoorlie WA 6430•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Work with the kitchen team to ensure smooth operation of all kitchen duties.
- Demonstrate understanding of food preparation and production while adhering to safety policies.
- Maintain high service standards and contribute to the overall success of the venue.
Posted 15d ago
Cooks
Exchange Hotel Kalgoorlie
Kalgoorlie WA 6430•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Assist the Chef in food preparation and production.
- Ensure consistency of menu items and smooth operation of kitchen duties.
- Maintain food safety compliance and participate in performance reviews.
Posted 16d ago
Cook (Casual)
Juniper
Esperance WA 6450•Casual/Holiday
$80k
KEY POINTS WE FOUND
- Prepare and cook high-quality, nutritious meals for residents.
- Supervise a team of catering staff ensuring quality and safety standards.
- Manage stock control and maintain a clean kitchen environment.
Posted 2d ago
Head Chef
Compass Group
Goldfields Area WA•Full time
$80k - $100k
KEY POINTS WE FOUND
- Lead a high-performing culinary team to deliver exceptional food experiences.
- Oversee catering services focusing on quality menu design and customer satisfaction.
- Manage operational, financial, and people performance in a dynamic environment.
Posted 18d ago
Duty Manager
ACCOR
Hyden WA 6359•Casual/Holiday
$60k - $80k
KEY POINTS WE FOUND
- Supervise and support the Front Office team for efficient guest experiences.
- Manage guest arrivals and departures, ensuring positive impressions.
- Act as Chief Warden and first responder during emergencies.
Expiring in 3d
Chef Position Available - Kalgoorlie Residential
MLG Oz
Kalgoorlie WA 6430•Full time
$60k - $80k
KEY POINTS WE FOUND
- Join a supportive kitchen team in Kalgoorlie.
- Prepare and cook high-quality meals for 65+ personnel.
- Maintain food safety and hygiene standards.
Posted 4d ago
Junior Sous Chef
ACCOR
Hyden WA 6359•Full time
$60k - $80k
KEY POINTS WE FOUND
- Support the Executive Chef in leading the kitchen and delivering consistently high culinary standards.
- Oversee preparation, presentation and quality of food across the operation.
- Coach, mentor and develop junior chefs, helping them grow their skills and confidence.
Posted 27d ago
Bar Manager
ACCOR
Hyden WA 6359•Full time
$70k - $90k
KEY POINTS WE FOUND
- Lead and inspire the bar team to deliver exceptional service.
- Oversee daily bar operations and maintain high standards of cleanliness and safety.
- Manage beverage costs and drive revenue through strategic menu offerings.
+60d ago
Kitchen Team Member
Dome Coffees Australia
Kalgoorlie WA 6430•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join a passionate team as a Back of House Team Member.
- Ensure high standards in food preparation and kitchen cleanliness.
- Flexible shifts to accommodate lifestyle and study commitments.
+60d ago
Front of House Team Member
Dome Coffees Australia
Kalgoorlie WA 6430•Part time
$50k - $60k
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing and delivering food and beverages
- Performing general cleaning duties and resetting tables
+60d ago
Team Members - Boulder
Chicken Treat
Boulder WA 6432•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide excellent customer service and create fun moments
+60d ago
Shift Supervisor - Boulder
Chicken Treat
Boulder WA 6432•Full time
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and food quality.
- Manage shift operations while maintaining safety and efficiency.
+60d ago
Shift Supervisor - Kalgoorlie
Red Rooster
Kalgoorlie WA 6430•Full time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Crew Member - Esperance
Red Rooster
Esperance WA 6450•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Provide memorable customer experiences through interactions.
+60d ago
Restaurant Manager - Boulder
Chicken Treat
Boulder WA 6432•Full time
$60k - $80k
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.