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Posted 2d ago
Chef
Seven Corp on behalf of Pig & Fig Cafe
Attadale WA 6156•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and organise food preparation and cooking for daily service.
- Prepare, cook and present menu items according to café standards.
- Monitor food costs, portion sizes and assist with stock control.
Posted 17d ago
Full time Chef/Cook
Big Rigz Burger Co.
South Fremantle WA 6162•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join our team as a full-time cook/chef at Big Rigz Burger Co.
- Prepare and cook food items while ensuring quality and safety standards.
- Manage kitchen operations and collaborate with staff for efficient service.
Posted 3d ago
EXPERIENCED CHEF
The Wray Hotel
Fremantle Area Perth WA•Full time
KEY POINTS WE FOUND
- Ensure food standards, preparation, presentation and cooking techniques meet company’s standards.
- Maintain the highest possible standard of hygiene and cleanliness in the kitchen.
- Train junior chefs and trainees while demonstrating innovative and creative cooking.

Posted 12d ago
Chef
MOORE FOR MORE PTY LTD T/A Moore & Moore Cafe
Fremantle WA 6160•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes to a high standard in a busy café environment.
- Support menu development and maintain food safety standards.
- Lead and mentor junior kitchen staff while managing kitchen operations.


Posted 13d ago
Centre Cook
Goodstart Early Learning
Myaree WA 6154•Part time
$65k - $74k
Above avg
KEY POINTS WE FOUND
- Prepare and serve nutritious meals for children in a childcare setting.
- Plan menus and manage food supplies in consultation with the Centre Director.
- Maintain high standards of food safety and hygiene.

Posted today
Multi Skilled Worker : Kitchen Hand/ Cleaner
Aegis Aged Care
Murdoch WA 6150•Part time
$50k - $60k
KEY POINTS WE FOUND
- Seeking energetic and experienced Kitchen Hands and Cleaners.
- Must enjoy working with the elderly and have good communication skills.
- Flexible availability for various shifts over weekdays and weekends.

Posted 53d ago
Team Member - Fremantle
Grill'd
Fremantle WA 6160•Part time
$50k - $60k
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Fremantle
- Flexible shifts that fit around your life
- Receive training and support for career growth

Posted 53d ago
Team Member - Applecross
Grill'd
Applecross WA 6153•Part time
$50k - $60k
KEY POINTS WE FOUND
- Join a passionate team at Grill'd in Applecross.
- Enjoy flexible shifts and opportunities for growth.
- Receive training and perks including free meals and discounts.


Posted 16d ago
Sous Chef
Belgravia Health & Leisure Group Pty Ltd
East Fremantle WA 6158•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead the hospitality team at a landmark new venue
- Oversee food quality control, menu development, and presentation standards
- Manage food costs, budgets, and profitability while meeting revenue targets


Posted 33d ago
Assistant Restaurant Manager - Myaree
Nando's
Myaree WA 6154•Full time
$60k - $70k
KEY POINTS WE FOUND
- Oversee daily operations and inspire a diverse team.
- Ensure a welcoming atmosphere and drive the pace of service.
- Coach team members to deliver an unforgettable customer experience.
+60d ago
Bus Tour Host | Rottnest Express
Drivers & Guides
Fremantle WA 6160•Full time
$60k - $70k
KEY POINTS WE FOUND
- Host and guide guests on bus tours and cruises to Rottnest Island.
- Provide engaging commentary on the history and culture of the island.
- Maintain high standards of customer service and product knowledge.

Posted 11d ago
Kitchen Hand
Aegis Aged Care
Melville WA 6156•Part time
$50k - $60k
KEY POINTS WE FOUND
- Join the Hospitality and Housekeeping team at Aegis Aged Care.
- Assist with the preparation and service of nutritious meals.
- Maintain high standards of cleanliness and hygiene throughout the facility.
+60d ago
Kitchen Team Member
Dome Coffees Australia
East Fremantle WA 6158•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join a passionate team as a Back of House Team Member.
- Ensure high standards in food preparation and kitchen cleanliness.
- Flexible shifts to accommodate lifestyle and study commitments.


Posted 42d ago
Team Member- Myaree
Nando's
Myaree WA 6154•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join a vibrant crew and earn money while learning life skills.
- No experience needed, just passion and a hunger to learn.
- Opportunities for growth into roles like Buddy Trainer or Shift Leader.
+60d ago
Front of House Team Member
Dome Coffees Australia
East Fremantle WA 6158•Part time
$50k - $60k
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing and delivering food and beverages
- Performing general cleaning duties and resetting tables

+60d ago
Assistant Restaurant Manager
Grill'd
Fremantle WA 6160•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create exceptional dining experiences and maintain high standards.


+60d ago
Crew Member - Bullcreek
Red Rooster
Bull Creek WA 6149•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Create memorable customer experiences through interactions

+60d ago
Junior Assistant Restaurant Manager
Grill'd
Applecross WA 6153•Part time
$50k - $60k
KEY POINTS WE FOUND
- Opportunity for career growth in a fast-expanding restaurant chain
- Networking event with senior management and high-performing staff
- Structured development and training for aspiring leaders

+60d ago
ASST RESTAURANT MANAGER | $$$ – COMPETITIVE SALARY | IMMEDIATE START
Allstar Recruitment Group
Fremantle WA 6160•Full time
$50k - $70k
KEY POINTS WE FOUND
- Fremantle location - Family run business
- Excellent opportunity for career progression
- Immediate start - Permanent position


+60d ago
Shift Supervisor - Applecross
Chicken Treat
Applecross WA 6153•Full time
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and food safety.
- Manage shift operations and maintain a safe working environment.