Hospitality, Tourism & Food Services jobs in Doncaster VIC 3108
• The average pay for Hospo, Tourism & Food Services jobs in Doncaster VIC 3108 is $53K per year.
• Entry-level positions start at $32K per year, while the most experienced workers can earn up to $110K per year.
• 40 companies are currently advertising Hospo, Tourism & Food Services jobs in Doncaster VIC 3108 including Domino's, McDonalds, Red Rooster, Compass Group and Nando's.
• Top skills include FOOD SAFETY, KITCHEN, OPERATIONS, TIME MANAGEMENT and MANAGEMENT.
• Entry-level positions start at $32K per year, while the most experienced workers can earn up to $110K per year.
• 40 companies are currently advertising Hospo, Tourism & Food Services jobs in Doncaster VIC 3108 including Domino's, McDonalds, Red Rooster, Compass Group and Nando's.
• Top skills include FOOD SAFETY, KITCHEN, OPERATIONS, TIME MANAGEMENT and MANAGEMENT.
Showing 1 - 20 of 83 jobs
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+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Support the kitchen by keeping it clean and organised.
- Assist chefs with food preparation and restocking.
- Work flexible hours including nights, weekends, and public holidays.
Posted 5d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 5d ago
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
Posted 48d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Part-time Food & Beverage Attendant role with a variety of shifts including breakfast, lunch, and dinner service.
- Responsibilities include greeting guests, maintaining cleanliness, and assisting with menu offerings.
- Must have RSA Certificate and flexibility to work various shifts including weekends.
Posted 13d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$59k - $74k
Pay information not disclosed by advertiser
Key points we found
- Prepare, cook, and present meals that meet quality and presentation standards.
- Follow pre-set menu plans while accommodating dietary needs and preferences.
- Build meaningful connections with residents, fostering a sense of community and belonging.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Lead a team in a high-volume kitchen environment
- Deliver TGI Fridays'' signature dishes with quality and precision
- Manage inventory, suppliers, and schedules effectively
+60d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Supervise restaurant operations and manage team members
- Deliver exceptional customer service and high-quality food
- Train and coach team members for development opportunities
Posted 13d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$59k - $74k
Pay information not disclosed by advertiser
Key points we found
- Deliver excellent dining service to residents.
- Assist with food preparation and setup of dining areas.
- Build meaningful relationships with residents.
+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 50d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join a passionate team at Grill'd in Doncaster.
- Provide excellent customer service and contribute to a fun work environment.
- Receive training and development opportunities in hospitality.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Manage and motivate a diverse team of hospitality professionals.
- Oversee daily restaurant operations and ensure high standards of customer service.
- Monitor financial performance and implement effective strategies for revenue maximisation.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Manage Front of House operations in a fast-paced restaurant environment.
- Lead and develop a team of up to 30 staff members.
- Ensure adherence to OH&S and Food Hygiene procedures while delivering outstanding guest experiences.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Assist the Head Chef in managing kitchen operations
- Prepare and present high-quality dishes
- Ensure food safety and hygiene standards are maintained
+60d ago
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Owns a cooking station and prepares food to perfection.
- Thrives under pressure in a fast-paced kitchen environment.
- Provides excellent service with a fun and engaging approach.
+60d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Full Time Chef position requiring 2-3 years of experience
- Responsibilities include menu preparation, staff training, and food safety audits
- Looking for a motivated team player with strong communication skills
Posted 9d ago
Full time
·
Permanent
$76,000 - $82,000
Above avg.
Key points we found
- Supervise, train and coordinate FOH employees.
- Take orders and reservations from clients and ensure exceptional service.
- Maintain cleanliness and organisation of tables and dining area.
Posted 9d ago
Full time
·
Permanent
$82,000 - $90,000
Above avg.
Key points we found
- Manage restaurant operations and staff to ensure excellent customer service
- Plan menus and organise events to enhance customer experience
- Oversee inventory management and financial transactions
Posted 6d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Responsible for cooking menu items and supporting kitchen operations.
- Ensure food quality and consistency in a fast-paced environment.
- Collaborate with kitchen staff to maintain smooth operations.
Posted 21d ago
Full time
·
Permanent
$80,000 - $90,000
$80,000 – $90,000 per annum
Key points we found
- Manage overall operations of the motel
- Ensure outstanding guest satisfaction and compliance with regulations
- Lead and develop staff to improve operational efficiency
Posted 13d ago
Full time
·
Permanent
$80,000 - $85,000
Key points we found
- Lead and mentor the kitchen team to deliver high-quality Indian dishes.
- Oversee kitchen operations including stock management and menu development.
- Ensure compliance with food safety and hygiene standards.