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Posted 50d ago
Team Member - Coburg North
Grill'd
Coburg VIC 3058•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d Coburg North
- Flexible shifts that fit around your life
- Receive training and support for career growth
Posted 18d ago
Head Chef
OKAMI WHITTLESEA PTY LTD
Whittlesea VIC 3757•Full time
$75k - $85k
KEY POINTS WE FOUND
- Lead the kitchen operations and manage food preparation.
- Ensure high standards of taste, presentation, and hygiene.
- Supervise kitchen staff and manage inventory and food costs.
Posted 17d ago
Cook
Private listing
Wollert VIC 3750•Full time
$79k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes.
- Maintain high standards of food safety and hygiene.
- Assist with stock management and kitchen operations.
Expiring in 2d
COOK
DESSERTS BY RIMO PTY LTD t/a Sweet Evelyn Cafe
Brunswick VIC 3056•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of baked and dessert products.
- Ensure food safety and hygiene standards are met.
- Work efficiently in a busy kitchen environment.
+60d ago
Chef
Samar & Taj Pty Ltd trading as Pavilion Kalkallo
Kalkallo VIC 3064•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a friendly team of passionate people who love cooking and food.
- Manage kitchen operations and supervise kitchen staff.
- Plan menus and ensure quality of dishes.
Posted 12d ago
Cook
Ineet K Pty Ltd
Craigieburn VIC 3064•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Indian and Indo-Chinese dishes.
- Ensure food safety and hygiene standards are met in the kitchen.
- Assist with training junior kitchen staff and maintain a clean workspace.
Posted 12d ago
Chef/ Cook
Lincy Pty Ltd
Epping VIC 3076•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Join a fast-paced kitchen environment as a Chef/Cook.
- Lead and inspire a culinary team while ensuring high standards of food quality.
- Develop and execute a diverse menu while managing kitchen operations.
Posted 10d ago
Chef
Atlas Recruitment Experts
Northern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes according to recipes and quality standards.
- Assist with menu planning and monitor ingredient quality and stock levels.
- Ensure food safety and hygiene standards are maintained in the kitchen.
Posted 6d ago
Chef
The Aster House Cafe & Dining
Moonee Ponds VIC 3039•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced and passionate full-time chef
- Key role in food preparation and cooking
- Maintaining high culinary standards and training junior staff
Posted 14d ago
Chef
Model Town Indian Restaurant
Craigieburn VIC 3064•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Indian dishes using appropriate techniques and ingredients.
- Assist with menu planning, recipe development, and inventory management.
- Maintain high standards of food safety, hygiene, and kitchen cleanliness.
Posted 4d ago
Chef
Shimbashi Japanese Soba & Sake Bar
Northern Suburbs Melbourne VIC•Full time
KEY POINTS WE FOUND
- Skilled and qualified Chef required for a busy Japanese soba restaurant.
- Full time opportunity working 38 hours per week with a rotating roster.
- Experience in preparing Japanese cuisine and supervising kitchen staff is essential.
Expiring in 2d
Chef Manager - Craigieburn
Cater Care
Craigieburn VIC 3064•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day kitchen operations and staff scheduling.
- Drive menu development and ensure exceptional food quality and presentation.
- Maintain strict adherence to food safety and hygiene regulations.
+60d ago
Team Member Positions | Taco Bell Roxburgh Park
Taco Bell
Roxburgh Park VIC 3064•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create memorable customer experiences through exceptional service
- Work in a fun and energetic team environment
- Flexible shifts to fit personal commitments
Posted today
Housekeeping Room Attendants
Luxxe Outsourced Hotel Services
Epping VIC 3076•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive and inclusive team
- Flexible part-time or casual work opportunities
- Comprehensive training provided for success
Posted 24d ago
Chef
Journey Early Learning
Wollert VIC 3750•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Create healthy, delicious meals for children in a childcare setting.
- Engage with children about food and healthy choices through the Future Foodies program.
- Maintain high standards of food safety and hygiene.
+60d ago
Chef - Part-time
Estia Investments Pty Ltd
Coolaroo VIC 3048•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to residents ensuring high meal standards.
- Create nutritious and healthy meals catering to diverse needs.
- Train and mentor kitchen team to meet expected standards.
Posted 46d ago
Food & Beverage Attendant | Anglers Tavern | VIC
Open Door Pub Co Pty Ltd
Maribyrnong VIC 3032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Front of House team at Anglers Tavern to create great guest experiences.
- Deliver fast, friendly bar and floor service while supporting busy service periods.
- Assist with venue set-up, pack-down, and events as required.
+60d ago
Crew Member - Campbellfield
Red Rooster
Campbellfield VIC 3061•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
Posted 8d ago
Pastry Chef - Eltham
St Vincent's Care Services
Northern Suburbs Melbourne VIC•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a compassionate team as a Head Pastry Chef at St Vincent's Care Services.
- Create fine dining pastry experiences for residents in a dynamic aged care setting.
- Enjoy competitive salary packaging and a supportive work environment.
Posted 55d ago
Team Members - Highpoint
Oporto
Maribyrnong VIC 3032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment