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Posted 26d ago
Hospitality Officer
RFBI
Bellingen NSW 2454•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist across catering, cleaning and laundry departments
- Deliver quality food and cleaning services to residents
- Ensure compliance with health and nutritional standards
+60d ago
Chef
CANAKA PTY LTD TA BEACH STREET DINING
Woolgoolga NSW 2456•Full time
$75k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced kitchen environment.
- Responsible for menu planning, food presentation, and staff supervision.
- Ensure high standards of food quality and safety.
Posted 23d ago
Chef (Head Chef)
Seven Corp on behalf of THE TRUSTEE FOR SOTTO ZERO PROJECT UNIT
Coffs Harbour NSW 2450•Full time
$79k - $85k
KEY POINTS WE FOUND
- Responsible for kitchen operations including preparation and cooking.
- Lead and supervise kitchen staff while maintaining food quality and presentation standards.
- Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.
Posted 19d ago
COOK
The Flavour of India Lismore Pty Ltd T/a The Flavour of India Lismore
Lismore NSW 2480•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Indian dishes according to established recipes.
- Maintain high standards of hygiene and food safety in the kitchen.
- Assist in menu planning and training kitchen staff.
Posted 24d ago
Catering Assistant - Uniting Mingaletta - Port Macquarie - NSW
Cater Care
Port Macquarie NSW 2444•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation
- Provide customer service by serving meals and snacks
- Maintain food hygiene and safety practices
Expiring in 4d
Chef - Uniting Mingaletta Port Macquarie NSW
Cater Care
Port Macquarie NSW 2444•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily kitchen operations to ensure high-quality meal services.
- Prepare standard and specialized menus tailored to residents'' needs.
- Maintain high culinary standards and uphold food safety regulations.
Posted 13d ago
Chef Manager - Bishop Tyrrell - Cundletown, NSW
Cater Care
Mid North Coast NSW•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team in food preparation and service.
- Ensure high standards of food quality and safety.
- Manage kitchen operations with a focus on resident wellbeing.
Posted 6d ago
Chef Manager - Lake Cathie
Cater Care
Lake Cathie NSW 2445•Full time
~$91k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations at a new aged care facility.
- Ensure high standards of food safety and meal quality.
- Build strong relationships with residents and staff.
Posted 8d ago
Amenities Cleaner
Reflections Holiday Parks
Coffs Harbour NSW 2450•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Cleaning of guest facilities including amenities, laundry, and camp kitchens.
- Providing excellent customer service and assisting visitors within the park.
- Following work health and safety procedures.
Posted 10d ago
Catering Assistant - St Joseph's Coffs Harbour
Catholic Healthcare
Coffs Harbour NSW 2450•Part time
~$66k(Estimated)
KEY POINTS WE FOUND
- Prepare high quality food and provide dining service to residents.
- Support peers and maintain a cooperative team spirit.
- Work safely and follow all policies and procedures.
Posted 8d ago
The Westport Club | Sous Chef
Mingara Recreation Club
Port Macquarie NSW 2444•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a team of chefs and apprentices in a high-volume kitchen.
- Maintain exceptional food quality and presentation across all outlets.
- Assist with menu development, stock control, and compliance with food safety standards.
Posted 52d ago
Cook
Aveo Group
Murwillumbah NSW 2484•Part time
~$60k - $105k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality meals for residents.
- Follow menu plans and dietary requirements while ensuring food safety standards.
- Build meaningful connections with residents and support a sense of community.
Posted 32d ago
Chef Manager - St Joseph's Coffs Harbour
Catholic Healthcare
Coffs Harbour NSW 2450•Full time
~$98k(Estimated)
KEY POINTS WE FOUND
- Manage the smooth operation of the kitchen and dining service.
- Prepare fresh and nutritious meals in line with dietary needs.
- Maintain a hygienically clean kitchen compliant with Aged Care quality standards.
Posted 16d ago
Sous Chef
Compass Group
Port Macquarie NSW 2444•Full time
~$91k - $101k(Estimated)
KEY POINTS WE FOUND
- Coordinate large batch preparation of food for multiple dining areas
- Maintain HACCP and food safety compliance, allergen awareness, and OHS
- Support the Head Chef with daily team check-ins and mentorship
Posted 2d ago
Baker - Coles Supermarkets - Coffs Harbour
Coles
Coffs Harbour NSW 2450•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets in Coffs Harbour.
- Utilise your baking skills in a fast-paced environment while ensuring food safety and hygiene standards.
- Enjoy employee perks including uniform provision, training, and discounts.
+60d ago
Shift Supervisor - Port Macquarie
Red Rooster
Port Macquarie NSW 2444•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 46d ago
Crew Member - Coffs Central
Red Rooster
Coffs Harbour NSW 2450•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 46d ago
Shift Supervisor - Coffs Central
Red Rooster
Coffs Harbour NSW 2450•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
Posted 46d ago
Shift Supervisor - Coffs Harbour Park Beach Plaza
Red Rooster
Bonville NSW 2450•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 46d ago
Assistant Restaurant Manager - Coffs Harbour South
Red Rooster
Coffs Harbour NSW 2450•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences