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Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Superannuation will be as per the market norms

Key points we found

  • Hiring multiple positions for curry and tandoor chefs.
  • Manage daily kitchen prep and workflow during peak hours.
  • Ensure food quality, safety, and hygiene compliance.
Posted today
Full time · Permanent
$70,000 - $90,000 Above avg.

2

Key points we found

  • Supervise and support daily operations of the café.
  • Lead, train and motivate front-of-house team members.
  • Deliver outstanding customer service and resolve customer enquiries.
Posted 8d ago
Full time · Permanent
$90,000 - $100,000

Key points we found

  • Design, develop, test, and maintain software and mobile applications for NDIS compliance and client management.
  • Collaborate with teams to ensure software solutions meet operational needs and compliance standards.
  • Provide ongoing updates and training to ensure effective use of systems across the organisation.
Posted 1d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare, cook and present high-quality meals according to menu standards.
  • Ensure compliance with food safety and hygiene regulations.
  • Collaborate with the kitchen team for efficient food preparation.
Posted 8d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Multiple career opportunities available in Halls Creek.
  • Positions include Retail Supervisors, Storeperson, Sales Assistants, and Delivery Drivers.
  • Salary package of $70,000 – $80,000 per annum plus superannuation.
Posted today
Full time · Permanent
$80,000

Key points we found

  • Support the management and administration of service contracts.
  • Ensure compliance with contractual obligations and service standards.
  • Liaise with clients and stakeholders regarding service delivery matters.
Posted today
Full time · Permanent
$85,000

Key points we found

  • Prepare and deliver high-quality dishes in a fast-paced kitchen environment.
  • Manage kitchen production and supervise kitchen staff to ensure operational excellence.
  • Collaborate with management on menu development and maintain food safety standards.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Cutting, grinding and preparing meats for sale.
  • Operating meat-cutting machinery and ensuring food safety.
  • Greeting customers and providing advice on products.
Posted today
Full time · Permanent
$72,000 Above avg.

Key points we found

  • Assist culinary team with food preparation and maintain kitchen cleanliness.
  • Load and monitor cooking of seafood and other items in fryers.
  • Pack takeaway orders and ensure compliance with food safety standards.
Posted today
Full time · Permanent
$100,000 - $120,000 Above avg.

Key points we found

  • Ensure accurate and timely preparation of half-year reports.
  • Manage relationships with external auditors and tax advisors, ensuring compliance and successful execution of statutory audits.
  • Oversee and manage the monthly payroll cycle from end to end.
Posted 8d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Join a dynamic team at Blue Marlin Fish and Chips as a full-time Chef.
  • Prepare contemporary dishes and collaborate on menu development.
  • Ensure compliance with health and safety regulations.
Posted today
Full time · Permanent
$79,500 - $89,500 Above avg.

Key points we found

  • Consult with clients to determine their hairdressing needs and desired outcomes.
  • Perform hair cutting, colouring, and styling services using various techniques.
  • Deliver exceptional customer service and maintain a high standard of hygiene.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Above awards

Key points we found

  • Set up and operate paper guillotines and folding machinery for print finishing.
  • Inspect final products for inconsistencies and perform routine maintenance on machines.
  • Demonstrate attention to detail and comply with safety regulations.
Posted 8d ago
Full time · Permanent
$79,500 - $82,000 Above avg.

Key points we found

  • Lead and manage complete store operations
  • Maintain excellent store standards and functionality of store equipment and merchandising
  • Supervise staff to ensure satisfactory customer service
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a renowned family organisation in the building industry.
  • Operate wood machinery and edge banders unsupervised.
  • Ensure high-quality standards and contribute to a great team environment.
Posted 8d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Prepare detailed technical drawings and documentation for civil engineering projects.
  • Assist with fieldwork, laboratory testing, and data analysis.
  • Collaborate with engineers and project stakeholders to achieve project objectives.
Posted 1d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Join a small, dedicated team in a unique Italian kitchen.
  • Prepare handmade seasonal dishes with a focus on quality ingredients.
  • Contribute to menu development and maintain high food safety standards.
Posted 9d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Support Construction Managers, Engineers, and Surveyors in project planning and execution.
  • Prepare and revise plans, drawings, and specifications.
  • Calculate costs and estimate time scales for projects.
Posted 8d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Salary package

Key points we found

  • Prepare and cook high-quality meals for function bookings and walk-in customers.
  • Ensure compliance with food safety and hygiene standards.
  • Train and supervise kitchen staff.
Posted today
Full time · Permanent
$160,244 - $166,898

Key points we found

  • Responsible for day-to-day operational and personnel management of a Remote Primary Health Centre.
  • Lead a small multidisciplinary health team and oversee clinical governance and safe practice.
  • Ensure services are delivered cost effectively and culturally appropriately to meet client needs.