Hendercare Nursing And Support Services jobs
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Posted today
Retail Manager
JG Pizza QLD PTY LTD
New Farm QLD 4005•Full time
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Lead and oversee all aspects of store operations.
- Manage and develop a team of retail sales associates.
- Drive sales and improve operational efficiency.
Expiring today
Cook
Italians Restaurant, Dianella
Dianella WA 6059•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Italian dishes according to established recipes.
- Ensure food quality, presentation, and safety standards are met.
- Maintain a clean and organised kitchen environment.
Posted 8d ago
Cook & Chef
Kayumanis Modern Indonesian & Dapur Van Java
Perth WA•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and create authentic Indonesian menus.
- Oversee food preparation and kitchen operations.
- Ensure compliance with food and safety hygiene standards.
Posted today
Metal Fabricator
Pro Fab Installations PTY LTD
Kingston QLD 4114•Full time
KEY POINTS WE FOUND
- Join a growing team as a Metal Fabricator/Boilermaker.
- Interpret drawings and specifications to meet job requirements.
- Weld and finish metal products to required standards.
Posted today
Carpenter
GONGXIN IMMIGRATION PTY LTD ( Summit Workforce)
Wilson WA 6107•Full time
$96k
Above avg
KEY POINTS WE FOUND
- Full-time Carpenter position with GONGXIN IMMIGRATION PTY LTD (Summit Workforce)
- Involves general carpentry tasks including structural framing and installations
- Requires a minimum of 3 years of experience in a fast-paced construction environment
Posted 7d ago
Office Manager
Global Hospitality Solutions Pty Ltd.
Sydney CBD NSW•Full time
$85k - $100k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily office operations and administrative functions.
- Develop and implement office procedures and service standards.
- Manage resources and supervise administrative staff.
Posted 23d ago
Chef
Brewstone Pizzeria and Cafe
Port Sorell TAS 7307•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of breakfast, brunch, and lunch dishes.
- Plan and develop menu items in consultation with management.
- Maintain high standards of food safety and hygiene.
Posted 7d ago
CHEF
SOUTHSIDE CUCINA PIZZERIA
Wodonga VIC 3690•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Monitor kitchen staff and ensure quality of dishes
- Prepare specialized food items and plan menus
- Uphold food safety and hygiene standards
Posted 7d ago
Carpenter
NEXUS CONSTRUCTION CONTRACTORS PTY LTD
Underwood QLD 4119•Full time
$80k - $85k
KEY POINTS WE FOUND
- Seeking a skilled Carpenter for full-time role
- Responsible for carpentry and general construction duties
- Must ensure compliance with Australian building standards
Posted 23d ago
Hospitality, Retail and Service Manager NEC
The Trustee for Burger Basement Trust
Pascoe Vale VIC 3044•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily hospitality and customer service operations.
- Manage staff performance and ensure high service standards.
- Develop operational procedures to improve efficiency and customer satisfaction.
Posted 16d ago
Chef & Cook – Multiple Positions
EVE & GURI PTY LTD
VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Italian dishes according to standard recipes.
- Manage food preparation and ensure compliance with food safety regulations.
- Collaborate with the kitchen team to ensure timely service during peak hours.
Posted today
ICT Customer Support Officer [KFO - KITCHEN FACTORY ONLINE PTY LTD, trading as Kitchen Factory Online]
KFO - KITCHEN FACTORY ONLINE PTY LTD, trading as Kitchen Factory Online]
Kingsgrove NSW 2208•Full time
$75k - $85k
KEY POINTS WE FOUND
- Provide technical support for office and workshop employees.
- Maintain computer systems and network connectivity.
- Assist customers with issues related to the online ordering system.
Posted today
Chefs
KLEIN'S ANGLESEA HOTEL PTY LTD
Anglesea VIC 3230•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, cook, and present menu items to a consistently high standard.
- Ensure food quality, taste, presentation, portion control, and consistency.
- Maintain high standards of food safety, hygiene, sanitation, and kitchen cleanliness.
Expiring today
Full- time Carpenter
SOND Kitchen Cabinets & Carpentry Pty Ltd
Ravenhall VIC 3023•Full time
$75k - $85k
KEY POINTS WE FOUND
- Join a team as a qualified and experienced Carpenter.
- Interpret drawings and specifications for accurate material selection.
- Construct and install various wooden structures and fittings.

Posted 23d ago
Cook
Compass Force Pty Ltd trading as Shiva Indian Cuisine
VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook a variety of traditional Indian dishes.
- Inspect ingredients for freshness and quality.
- Assist in training junior kitchen staff.
Posted today
Roof Tilers
GONGXIN IMMIGRATION PTY LTD ( Summit Workforce)
Wilson WA 6107•Full time
$96k
Above avg
KEY POINTS WE FOUND
- Full-time position as a Roof Tiler
- Involves general roof tiling and construction tasks
- Requires previous experience in a fast-paced construction environment
Posted 22d ago
Retail Manager
BH HOME HOLDING PTY LTD
Bankstown NSW 2200•Full time
$79k
Above avg
Posted 1d ago
Full Time Chef
The Steam packet Hotel
Williamstown VIC 3016•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a vibrant pub environment.
- Assist the Head Chef in food preparation and kitchen operations.
- Oversee food production and ensure compliance with safety standards.
Expiring today
Retail Buyer
Peps Autoparts
Liverpool NSW 2170•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Manage purchasing and product selection for automotive parts and accessories.
- Analyse sales performance, stock levels, and market trends to determine purchasing requirements.
- Negotiate with suppliers and maintain effective relationships.
Posted 22d ago
Chef/Chef de Partie
Recruitment Services Australia
Coober Pedy SA 5723•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines.
- Supervise and train junior staff while managing ingredients and supplies.
- Comply with hygiene and health regulations.