Head Chef jobs in Central Coast QLD
• The average pay for Head Chef jobs in Central Coast QLD is $64K per year.
• Entry-level positions start at $34K per year, while the most experienced workers can earn up to $99K per year.
• 20 companies are currently advertising Head Chef jobs in Central Coast QLD including Hays, SeaLink K'gari (Fraser Island), ISS INTEGRATED SERV P/L, ACCOR and Australian Venue Co.
• Top skills include KITCHEN, OPERATIONS, CHEF (ALL), FOOD SAFETY and TEAM PLAYER.
• Entry-level positions start at $34K per year, while the most experienced workers can earn up to $99K per year.
• 20 companies are currently advertising Head Chef jobs in Central Coast QLD including Hays, SeaLink K'gari (Fraser Island), ISS INTEGRATED SERV P/L, ACCOR and Australian Venue Co.
• Top skills include KITCHEN, OPERATIONS, CHEF (ALL), FOOD SAFETY and TEAM PLAYER.
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+60d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
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Key points we found
- Lead culinary operations in a dynamic kitchen environment.
- Develop and implement seasonal menus for dining services.
- Ensure compliance with food safety and operational procedures.
Posted 5d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Lead the day-to-day operations of the Cruise Whitsundays production kitchen.
- Ensure high-quality catering services across all business operations.
- Supervise a diverse kitchen team and maintain food safety compliance.
Posted 29d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage all kitchen operations at Leichhardt Hotel.
- Ensure high food quality, consistency, and compliance with safety standards.
- Mentor and develop the kitchen team while managing costs and productivity.
Posted 6d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead culinary operations across multiple outlets at Kingfisher Bay Resort.
- Develop seasonal and cost-effective menus while ensuring high standards of food presentation and hygiene.
- Manage and mentor a diverse kitchen team, fostering a positive and safety-driven culture.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$110k - $120k
Pay information not disclosed by advertiser
Key points we found
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$110k - $120k
Pay information not disclosed by advertiser
Key points we found
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.