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Food Beverage jobs in Northern VIC

• The average pay for Food Beverage jobs in Northern VIC is $53K per year.
• Entry-level positions start at $36K per year, while the most experienced workers can earn up to $81K per year.
4 companies are currently advertising Food Beverage jobs in Northern VIC including Lancemore Hotel Group, Accor Vacation Club, Wyndham Destinations and ACCOR.
• Top skills include OPERATIONS, MANAGEMENT, GREAT ATTITUDE, CHEF (ALL) and WEDDINGS.
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Expiring today
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Deliver exceptional guest service in various food and beverage outlets
  • Be an ambassador for the hotel
  • Work in a high volume, fast paced environment
Expiring today
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Supervise and lead the café team to achieve sales targets.
  • Deliver exceptional customer service and maintain café standards.
  • Ensure compliance with health and safety regulations.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$52k

Pay information not disclosed by advertiser

Key points we found

  • Join Ventia in supporting Australia’s Defence Community as a Food and Beverage Service Attendant.
  • Deliver outstanding service to military personnel during meals and maintain cleanliness in dining areas.
  • Provide professional bar service and assist with food preparation.
Expiring today
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Deliver exceptional guest service in various food and beverage outlets
  • Be an ambassador for the hotel
  • Work in a high volume, fast paced environment
Expiring in 3d
Casual/Holiday · Contract
Similar jobs pay ~$67k pro rata

Pay information not disclosed by advertiser

Key points we found

  • Prepare and serve food and beverages in dining halls and function areas.
  • Provide table service and counter service to military personnel and guests.
  • Ensure food is presented correctly and served according to standards.