Executive Chef Hospitality, Tourism & Food Services jobs in Sydney NSW
• The average pay for Executive Chef Hospitality, Tourism & Food Services jobs in Sydney NSW is $101K per year.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $150K per year.
• 5 companies are currently advertising Executive Chef Hospitality, Tourism & Food Services jobs in Sydney NSW including , , , and .
• Top skills include LEADERSHIP, CUSTOMER SERVICE, CHEF (ALL), JAPANESE CUISINE and KITCHEN.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $150K per year.
• 5 companies are currently advertising Executive Chef Hospitality, Tourism & Food Services jobs in Sydney NSW including , , , and .
• Top skills include LEADERSHIP, CUSTOMER SERVICE, CHEF (ALL), JAPANESE CUISINE and KITCHEN.
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