Electrical And Electronics Engineer jobs in Richmond NSW 2755
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Posted today
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Perform hairdressing services independently to a high professional standard.
- Deliver chemical services and advanced colour techniques as required.
- Build and maintain strong client relationships to encourage repeat business.
Posted 22d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Support the design and development of mechanical systems and tooling solutions.
- Evaluate and optimise engineering solutions for efficiency and cost-effectiveness.
- Conduct testing and troubleshooting of mechanical systems.
Posted 14d ago
Full time
·
Permanent
$70,000 - $80,000
Key points we found
- Oversee daily store operations and ensure efficient service.
- Manage inventory levels and control costs to optimise profitability.
- Lead and develop team members while ensuring compliance with safety regulations.
Posted 15d ago
Full time
·
Permanent
$80,000
Above avg.
$80,00 plus 12% Superannuation
Key points we found
- Responsible for organising and controlling retail operations across multiple locations.
- Ensure high standards of customer service and stock control.
- Supervise staff and manage day-to-day business performance.
Posted 22d ago
Full time
·
Permanent
$70,000 - $80,000
Key points we found
- Deliver high-quality painting services across commercial and industrial projects.
- Prepare surfaces for painting and apply paints, varnishes, and sealants.
- Ensure compliance with safety regulations and quality standards.
Posted 21d ago
Full time
·
Permanent
$76,515
$76,515 per annum plus superannuation
Key points we found
- Join a professional building and construction company.
- Assist in remedial and general building works including carpentry and structural repairs.
- Collaborate with tradespeople to ensure quality and safety standards.
Posted 21d ago
Full time
·
Permanent
$80,000 - $90,000
Key points we found
- Assist in the design and development of natural flavours.
- Analyse and evaluate the quality of natural flavours through laboratory tests.
- Support Flavourist in conducting experiments and tests on existing flavours.
Posted 8d ago
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Seeking a qualified Mechanical Engineer with hands-on experience in pneumatic tube systems.
- Responsible for planning, managing, and overseeing installation and maintenance activities.
- Key role in training and mentoring technicians.
Posted 8d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Join a dedicated kitchen team at a well-established café.
- Prepare and present high-quality dishes in line with seasonal menu concepts.
- Collaborate with the Head Chef to develop innovative recipes and maintain presentation standards.
Posted 7d ago
Full time
·
Permanent
$105,000 - $145,000
Above avg.
Key points we found
- Lead commercial growth initiatives for the hospitality industry.
- Develop and execute integrated sales and marketing strategies.
- Build and maintain strong relationships with key clients and partners.
Posted 21d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare high-quality dishes in accordance with restaurant standards.
- Assist in menu planning and development, ensuring consistency in food quality.
- Supervise kitchen staff and manage stock levels while ensuring food safety compliance.
Posted 21d ago
Full time
·
Permanent
$76,515
Above avg.
Key points we found
- Develop and implement new menu items considering seasonal produce and costs.
- Manage kitchen staff and ensure timely delivery of dishes to quality standards.
- Train kitchen staff on food preparation and hygiene practices.
Posted 8d ago
Full time
·
Permanent
$89,841 - $96,829
Above avg.
$89,841 - $96,829 (APS 5) + Super
Key points we found
- Support logistics function at Richmond Health Centre - RAAF Richmond.
- Manage logistics inventory and asset management duties.
- Provide logistics advice to stakeholders and coordinate inventory management.
Posted 14d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Craft and deliver seasonal menus highlighting fresh, locally sourced ingredients.
- Oversee all aspects of food preparation and manage kitchen operations.
- Lead and mentor the kitchen team while ensuring food safety compliance.
Posted today
Full time
·
Permanent
$77,000 - $85,000
Plus superannuation
Key points we found
- Plan and manage company websites and landing pages for lead generation.
- Develop and execute integrated marketing content across digital channels.
- Conduct market research and competitor analysis to inform marketing strategy.
Posted 21d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Deliver high-quality table service to ensure an exceptional dining experience.
- Provide menu recommendations and take accurate food and beverage orders.
- Assist with wine service and maintain cleanliness of dining areas.
Posted 21d ago
Full time
·
Permanent
$75,000 - $85,000
Annualised wages negotiable
Key points we found
- Lead the accounts payable team and oversee supplier payments.
- Manage overseas supplier transactions and maintain accurate financial records.
- Ensure compliance with payment terms and monitor team performance through KPIs.
Posted 21d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Oversee daily front office and administrative operations
- Support and coordinate the team, including rostering and workflow
- Manage patient records, accounts, and general admin systems
Posted 8d ago
Full time
·
Permanent
$40 - $45/hr
Key points we found
- Installers needed for shopfitouts and residential installs across Sydney.
- Minimum 6 years experience in shopfitting and/or joinery required.
- Must be able to read drawings, work unsupervised, and have attention to detail.
Posted 21d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Oversee day-to-day culinary operations and ensure food quality standards are met.
- Create innovative menu offerings and manage kitchen production.
- Ensure compliance with food safety and hygiene regulations.
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