Customs And Trade Risk Officer jobs
• The average pay for Customs And Trade Risk Officer jobs is $101K per year.
• Entry-level positions start at $94K per year, while the most experienced workers can earn up to $107K per year.
• andompanies are currently advertising Customs And Trade Risk Officer jobs including Department of Home Affairs.
• Top skills include MARKETING ANALYSIS, ANALYTICAL THINKING, Report writing and communication skills, Critical Thinking and Reasoning and Trade Data Research.
• Entry-level positions start at $94K per year, while the most experienced workers can earn up to $107K per year.
• andompanies are currently advertising Customs And Trade Risk Officer jobs including Department of Home Affairs.
• Top skills include MARKETING ANALYSIS, ANALYTICAL THINKING, Report writing and communication skills, Critical Thinking and Reasoning and Trade Data Research.
Showing 1 - 20 of 107423 jobs
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Posted 7d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Prepare and bake a variety of breads, pastries, and other bakery items.
- Ensure compliance with food safety and hygiene standards.
- Assist in training and mentoring junior staff.
Posted 7d ago
Full time
·
Permanent
$77,000 - $87,000
Key points we found
- Oversee fleet operations and support transport activities.
- Monitor vehicle utilisation and coordinate maintenance schedules.
- Ensure compliance with workplace safety and operational procedures.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
$75000 - 85000 per annum (plus Superannuation)
Key points we found
- Prepare and cook authentic Mexican-inspired meals.
- Assist with menu planning and food presentation.
- Support kitchen operations and maintain food safety standards.
Posted today
Full time
·
Permanent
$70,000 - $90,000
Key points we found
- Oversee daily operations of the motel ensuring high standards of guest service.
- Develop and implement operational procedures and marketing initiatives to enhance business performance.
- Manage staff and coordinate guest bookings while ensuring compliance with industry standards.
Posted 7d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Above Awards
Key points we found
- Recruit, train, manage and motivate staff to increase sales.
- Formulate pricing policies and manage product range to meet sales budgets.
- Ensure compliance with health, food safety and legal requirements.
Posted 7d ago
Full time
·
Permanent
$70,000
Above avg.
Key points we found
- Maintain hygiene standards in the kitchen.
- Manage kitchen operations and cooking.
- Train and manage team members.
Posted today
Full time
·
Permanent
$75,000 - $85,000
$75000 - 85000 per annum (plus Superannuation)
Key points we found
- Lead kitchen operations in a vibrant Mexican-inspired restaurant.
- Oversee menu development, food preparation, and kitchen compliance.
- Mentor junior staff and ensure high food standards in a fast-paced environment.
Posted today
Full time
·
Permanent
$70,000 - $120,000
Housing Allowance + Annual Bonus
Key points we found
- Inspect and assess damaged windscreens and glass for repair or replacement.
- Install replacement glass ensuring correct alignment and watertight sealing.
- Recalibrate Advanced Driver Assistance System (ADAS) sensors post-replacement.
Posted 7d ago
Full time
·
Permanent
$141,000 - $160,000
Above avg.
Key points we found
- Perform high-voltage cable jointing, splicing, and terminations on underground cables.
- Conduct fault location, diagnostics, and repairs on HV cable systems.
- Participate in standby/call-out rotation for emergency fault response.
Posted 1d ago
Full time
·
Permanent
$76,000 - $81,000
+ superannuation
Key points we found
- Join a dynamic team as a Fibrous Plasterer/Ceiling & Wall Fixer.
- Utilise your skills in analysing drawings and installing plasterboard.
- Ensure high-quality finishes and attention to detail in your work.
Posted today
Full time
·
Permanent
$77,000 - $87,000
$77000 - 87000 per annum (plus Superannuation)
Key points we found
- Oversee the company’s vehicle fleet and ensure compliance with regulations.
- Coordinate maintenance and operational efficiency across the business.
- Manage supplier relationships and negotiate vehicle agreements.
Posted today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
$75,000 – $80,000 per annum + superannuation.
Key points we found
- Seeking an experienced and passionate full-time Cook.
- Responsible for a wide range of kitchen operations including food preparation and cooking.
- Maintaining hygiene and food safety standards.
Posted 8d ago
Contract
$120,000 - $150,000
Key points we found
- Independent contractor role in online education and leadership development.
- Flexible remote work with a focus on communication and support for applicants.
- Ongoing professional development and training opportunities.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook high-quality Indian dishes according to restaurant standards.
- Supervise kitchen operations and train kitchen staff.
- Manage stock control and ensure compliance with food safety regulations.
Posted 7d ago
Full time
·
Permanent
$80,000
Key points we found
- Manage vehicle fleet operations and availability.
- Coordinate servicing, repairs, registrations and inspections.
- Supervise staff and daily fleet activities.
Posted 7d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Prepare and bake a variety of bakery products including breads and pastries.
- Ensure compliance with food safety and hygiene standards.
- Assist in training and mentoring junior staff.
Posted 7d ago
Full time
·
Permanent
$75,000 - $80,000
Posted 1d ago
Full time
·
Permanent
$76,000 - $86,000
Key points we found
- Carry out carpentry work across residential and construction projects
- Read and interpret building plans, measurements, and construction specifications
- Install structures, frameworks, fixtures, and fittings as required on-site
Posted 15d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes in line with menu and quality standards.
- Ensure compliance with food safety and hygiene regulations.
- Assist with stock control and maintain a clean kitchen environment.
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