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Culinary Professional jobs in Hunter Valley NSW

• The average pay for Culinary Professional jobs in Hunter Valley NSW is $78K per year.
• Entry-level positions start at $77K per year, while the most experienced workers can earn up to $80K per year.
• andompanies are currently advertising Culinary Professional jobs in Hunter Valley NSW including Amanda’s on the Edge.
• Top skills include LEADERSHIP, FOOD PREPARATION, PROBLEM SOLVING, MENU PLANNING and BUDGETTING.
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Posted 24d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Seeking an experienced Chef for a busy eatery specializing in pizzas and Middle Eastern cuisine.
  • Manage food preparation and cooking processes while ensuring food safety standards.
  • Train and supervise kitchen staff while developing new menu items.
Expiring in 1d
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of woodfired pizzas and Indian delicacies.
  • Ensure food safety and hygiene standards are maintained.
  • Collaborate with team members to create a positive work environment.
Posted 20d ago
Full time · Permanent
Similar jobs pay ~$82k - $85k

$82,000-85,000 per year

Key points we found

  • Join the opening team of a brand-new waterfront restaurant.
  • Lead your section during busy lunch and dinner services.
  • Prepare and cook dishes to the highest standards of quality and consistency.