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Culinary Professional jobs in Eastern Suburbs Sydney NSW

• The average pay for Culinary Professional jobs in Eastern Suburbs Sydney NSW is $72K per year.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $90K per year.
4 companies are currently advertising Culinary Professional jobs in Eastern Suburbs Sydney NSW including dnata catering and retail, InterContinental, BARBICREW BONDI PTY LTD and GRAN TORINO RISTORANTE PTY LTD.
• Top skills include FOOD PREPARATION, TIME MANAGEMENT, ATTENTION TO DETAIL, TEAMWORK and FOOD SAFETY.
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Posted 25d ago
Full time · Permanent
$77,000 - $78,000 Above avg.

Key points we found

  • Create authentic Turkish cuisine in a dynamic kitchen environment.
  • Assist with menu planning and development, ensuring high-quality food preparation.
  • Supervise and train junior kitchen staff while maintaining food safety standards.
Posted 19d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Lead and manage a fast-paced kitchen environment.
  • Oversee food preparation and maintain quality and presentation.
  • Supervise kitchen staff and ensure compliance with hygiene standards.
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook hot and cold meals in a busy production kitchen.
  • Assist with running the HALAL kitchen during overnight shifts.
  • Ensure high standards of taste, consistency, and hygiene.
Expiring today
Full time · Permanent
Similar jobs pay ~$60k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook various hot and cold meals in commercial quantities for airlines.
  • Ensure high standards of taste, consistency, and presentation.
  • Maintain a hygienic work environment and follow food safety guidelines.
Expiring today
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook hot and cold meals for domestic and international airlines.
  • Follow strict airline menu specifications and recipes while meeting production schedules.
  • Maintain food safety standards and a clean working environment.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$70k - $90k

Pay information not disclosed by advertiser

Key points we found

  • Responsible for planning and directing food preparation for Japanese meals.
  • Supervise kitchen staff and manage daily operational challenges.
  • Develop and cost multi-course menus for various classes of meals.
Expired 11d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and produce high quality food according to standard recipes.
  • Support and develop Commis Chefs, Cooks and Stewards.
  • Ensure compliance with hygiene standards and maintain guest satisfaction.
Expired 11d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and produce high quality food according to standard recipes.
  • Support and lead a team of kitchen staff to deliver exceptional culinary experiences.
  • Assist in managing food production operations and maintaining hygiene standards.
Expired 14d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and produce high quality food according to standard recipes.
  • Support and lead a team of kitchen staff to deliver exceptional culinary experiences.
  • Assist in managing food production operations and maintaining hygiene standards.
Expired 14d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and produce high quality food according to standard recipes.
  • Support and develop Commis Chefs, Cooks and Stewards.
  • Ensure compliance with hygiene standards and maintain guest satisfaction.