Culinary Professional jobs in Eastern Suburbs Brisbane QLD
• The average pay for Culinary Professional jobs in Eastern Suburbs Brisbane QLD is $74K per year.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $81K per year.
• 4 companies are currently advertising Culinary Professional jobs in Eastern Suburbs Brisbane QLD including dnata catering and retail, Hamilton Island, Redlands Sporting Club Inc and Skilled Jobs Australia.
• Top skills include FOOD SAFETY, FOOD PREPARATION, TEAMWORK, HACCP and work under pressure.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $81K per year.
• 4 companies are currently advertising Culinary Professional jobs in Eastern Suburbs Brisbane QLD including dnata catering and retail, Hamilton Island, Redlands Sporting Club Inc and Skilled Jobs Australia.
• Top skills include FOOD SAFETY, FOOD PREPARATION, TEAMWORK, HACCP and work under pressure.
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Expiring in 2d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a dynamic team at Brisbane Airport as a Chef.
- Prepare a variety of hot and cold dishes to airline standards.
- Contribute to a global culinary experience in a fast-paced kitchen.
Posted 1d ago
Full time
·
Permanent
Similar jobs pay
~$77k - $80k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook hot and cold meals for domestic and international airline customers.
- Follow strict airline menu specifications and assist the kitchen team in meeting production targets.
- Maintain food safety standards and a clean working environment.
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Prepare and present food for various events under senior chefs'' guidance.
- Assist in high-volume food production for banquets and special occasions.
- Uphold food safety and hygiene standards while learning new culinary skills.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$77k - $80k
Pay information not disclosed by advertiser
Key points we found
- Responsible for menu development reflecting modern and traditional culinary trends.
- Preparation and production of food items to meet exceptional standards.
- Maintain inventory levels and manage food costs effectively.