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Cook jobs in Shepparton & Central North VIC

• The average pay for Cook jobs in Shepparton & Central North VIC is $52K per year.
• Entry-level positions start at $45K per year, while the most experienced workers can earn up to $58K per year.
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Posted 1d ago
Full time · Contract
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead the catering team to ensure high-quality food service for patients and staff.
  • Supervise catering assistants and uphold food safety standards.
  • Collaborate with dietitians and speech pathologists for menu planning.
Expiring in 3d
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and present high-quality meals and desserts for residents.
  • Collaborate with the catering team to ensure dietary requirements are met.
  • Maintain food safety and hygiene standards in the kitchen.
Posted 25d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000 - 90000 per annum (plus Superannuation)

Key points we found

  • Lead kitchen operations at Seymour venue
  • Ensure quality and consistency in food preparation
  • Supervise and train kitchen staff
Posted 16d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Cook menu items in line with established recipes and presentation standards.
  • Monitor cooking processes to maintain food quality, consistency, and timely service.
  • Train and support kitchen staff in cooking techniques and kitchen procedures.
Posted 13d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Join a passionate kitchen team at the Gladstone Hotel in Dookie.
  • Prepare and present high-quality dishes while maintaining food safety standards.
  • Collaborate on menu design and mentor new kitchen staff.
+60d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Craft and deliver high quality, creative dishes.
  • Maintain a clean and efficient kitchen environment.
  • Collaborate with the kitchen team to enhance menu items.
Posted 22d ago
Full time · Permanent
$70,000 Above avg.

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Supervise and train other kitchen staff and apprentices