• The average pay for Commis Pastry Chef jobs in Sydney NSW is
$71K per year.• Entry-level positions start at
$64K per year, while the most experienced workers can earn up to
$79K per year.• andompanies are currently advertising Commis Pastry Chef jobs in Sydney NSW including
ACCOR.
• Top skills include TEAMWORK, PORTION CONTROL, ORGANISATION AND TIME MANAGEMENT, Valid Australian Work Rights and Food Preparation and Production.