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Circuits jobs in Fleurieu Peninsula SA

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Posted 7d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Preparation and cooking of food in accordance with the menu.
  • Oversee food plating and garnishing, maintaining consistency and artistic presentation.
  • Create and test new recipes, experimenting with flavours and techniques to innovate the menu.
Posted 25d ago
Full time · Permanent
$78,000 Above avg.

Key points we found

  • Lead daily operations of the retail shop
  • Manage staff and maintain stock levels
  • Develop marketing strategies to increase sales