Chef jobs in Regional NSW
• The average pay for Chef jobs in Regional NSW is $57K per year.
• Entry-level positions start at $34K per year, while the most experienced workers can earn up to $100K per year.
• 20 companies are currently advertising Chef jobs in Regional NSW including Compass Group, Frontline Recruitment Group, McDonalds, Opal Healthcare and Rashays Cafes and Restaurants.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), DESSERTS and OPERATIONS.
• Entry-level positions start at $34K per year, while the most experienced workers can earn up to $100K per year.
• 20 companies are currently advertising Chef jobs in Regional NSW including Compass Group, Frontline Recruitment Group, McDonalds, Opal Healthcare and Rashays Cafes and Restaurants.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), DESSERTS and OPERATIONS.
Showing 1 - 20 of 86 jobs
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Posted today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare, cook, and present dishes to the highest standard.
- Maintain a clean, organised, and safe working environment.
- Train and mentor junior kitchen staff.
+60d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Minimal Annual Salary $77,000 plus Superannuation
Key points we found
- Assist with the management of the catering division at Tooleybuc Sporting Club.
- Focus on growing dining customers and increasing revenue from functions.
- Work full-time from Wednesday to Sunday, including public holidays when required.
Posted 2d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Superannuation is on top of the salary
Key points we found
- Plan, prepare, and cook a wide variety of dishes to the highest quality standards.
- Supervise and coordinate kitchen staff during service to ensure smooth and efficient operations.
- Manage food preparation, portioning, and presentation in line with menu specifications.
Posted 2d ago
Full time
·
Permanent
$76,000 - $82,000
Above avg.
Key points we found
- Prepare and cook menu items according to established recipes and standards.
- Monitor cooking processes to ensure food quality and timely service.
- Maintain cleanliness and organisation of kitchen equipment and workstations.
Posted 10d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Oversee food preparation and cooking activities in the kitchen.
- Ensure consistency and quality across all dishes served.
- Coordinate kitchen workflow and assist in supervising kitchen staff.
Posted 11d ago
Full time
·
Permanent
$79,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of authentic Indian dishes.
- Plan and develop menus in consultation with the owner.
- Ensure food safety and hygiene standards are maintained.
Posted 4d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Join a well-established tourism and hospitality business as a full-time chef.
- Prepare and present meals while ensuring compliance with food safety standards.
- Work in a remote regional environment, providing quality dining experiences.
Posted 12d ago
Full time
·
Permanent
$78,000 - $82,000
Above avg.
Salary Plus Super
Key points we found
- Lead the kitchen team during service, ensuring smooth operations.
- Prepare and cook a variety of menu items with consistency and quality.
- Manage high-demand menu items while maintaining communication with front-of-house staff.
+60d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Preparation, cooking and presenting dishes within your specialty.
- Maintain high standards of food hygiene and health & safety at all times.
- Support the Head Chef in the introduction of new seasonal dishes.
Posted 5d ago
Full time
·
Permanent
$77,000
Above avg.
Salary
Key points we found
- Join a well-established pub with a rich history.
- Contribute to menu design and maintain high kitchen standards.
- Lead and motivate a team while managing stock and expenses.
Posted 22d ago
Full time
·
Permanent
Similar jobs pay
~$75k - $85k
Pay information not disclosed by advertiser
Key points we found
- Lead and mentor the kitchen team to deliver exceptional culinary experiences.
- Manage kitchen operations including stock control, budgeting, and menu development.
- Ensure compliance with food safety and OH&S standards.
Posted 13d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Prepare and present meals according to menu specifications.
- Supervise kitchen staff and manage kitchen inventory.
- Ensure food quality and maintain cleanliness in the kitchen.
Posted 9d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Permanent Part-Time Chef position at an aged care site
- Responsibilities include food preparation and customer service
- Opportunities for further training and career progression
Posted 9d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Permanent Part-Time Chef position at an aged care site
- Responsibilities include food preparation and customer service
- Opportunities for further training and career progression
+60d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage staff and resources for food services.
- Oversee cooking operations and ensure high-quality meal presentation.
- Engage with residents to gather feedback and improve meal offerings.
+60d ago
Casual/Holiday
·
Temporary
Similar jobs pay
~$65k - $106k
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Key points we found
- Prepare and cook nutritious meals tailored to residents' dietary needs.
- Uphold strict food safety and hygiene standards.
- Collaborate with care staff to ensure a positive dining experience.
Posted 12d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Prepare and cook a variety of cafe-style dishes.
- Maintain cleanliness and organization of the kitchen.
- Supervise and train kitchen staff as required.
+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$69k - $97k
Pay information not disclosed by advertiser
Key points we found
- Join a dynamic kitchen team as a Commis Chef.
- Assist in food preparation and presentation of high-quality dishes.
- Maintain kitchen standards and support team operations.
Posted 10d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Manage and operate a designated kitchen section during service
- Prepare, cook, and present high-quality dishes to brand standards
- Supervise and mentor junior team members
+60d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $85k
Pay information not disclosed by advertiser
Key points we found
- Prepare, cook and present high-quality dishes according to established recipes and standards.
- Assist in managing kitchen staff and training new team members.
- Ensure compliance with health regulations and maintain a clean and organized kitchen.