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Chef jobs in Port Macquarie NSW 2444

• The average pay for Chef jobs in Port Macquarie NSW 2444 is $52K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $75K per year.
8 companies are currently advertising Chef jobs in Port Macquarie NSW 2444 including Panthers Port Macquarie, Wyndham Destinations, Opal Healthcare, Ingenia Communities and C.ex GROUP.
• Top skills include KITCHEN, FOOD SAFETY, TEAM PLAYER, CHEF (ALL) and PUNCTUAL.
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Posted 57d ago
Full time · Permanent
Similar jobs pay ~$70k - $90k

Pay information not disclosed by advertiser

Key points we found

  • Lead and support a team of kitchen staff in an aged care residence.
  • Prepare high-quality meals tailored to residents' dietary needs.
  • Ensure kitchen hygiene and safety standards are maintained.
+60d ago
Full time · Permanent
$75,000 Above avg.

Key points we found

  • Join a dynamic team in a fast-paced kitchen environment.
  • Responsible for menu planning, food presentation, and staff supervision.
  • Ensure high standards of food quality and safety.
Posted 18d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook food according to the restaurant menu.
  • Plan menu items and estimate food and labour costs.
  • Train and develop kitchen staff while ensuring hygiene regulations are enforced.
+60d ago
Full time · Permanent
Similar jobs pay ~$72k - $94k

Pay information not disclosed by advertiser

Key points we found

  • Lead the kitchen in the Executive Chef's absence, championing fresh concepts and modern techniques.
  • Elevate presentation and flavour profiles through seasonal, locally inspired innovation.
  • Co-create and refine menus that surprise and delight while maintaining strict stock control.
Expired 14d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead the kitchen team to create exceptional dining experiences for residents.
  • Manage kitchen operations with a focus on dietary considerations and creativity.
  • Enjoy stable weekday hours without late nights or unpredictable shifts.