Café Chef jobs in Eastern Suburbs Sydney NSW
Showing 1 - 20 of 40 jobs
Sort by
Relevance
Posted 1d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Plan and prepare high-quality café-style meals
- Ensure compliance with food safety and hygiene regulations
- Train and supervise kitchen staff as needed
Posted 1d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and present a diverse range of contemporary food offerings.
- Ensure compliance with food safety and hygiene standards.
- Contribute to menu planning and culinary innovation.
Expiring in 2d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Manage day-to-day kitchen operations in a fast-paced café environment.
- Prepare and cook breakfast and lunch menu items to a high standard.
- Oversee a small kitchen and supervise a kitchen assistant.
Posted 12d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Operate the kitchen team at Kiki Restaurant
- Supervise and coordinate activities of cooks and food preparation workers
- Ensure food safety and hygiene practices are followed
Expiring in 4d
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a dedicated production kitchen team in Mascot.
- Prepare high-quality products for multiple venues.
- Enjoy a work-life balance with career development opportunities.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a fast-paced, high-energy kitchen team.
- Contribute to a strong team culture and momentum.
- Bring a genuine passion for great food and hospitality.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a dynamic kitchen team at Totti''s and Bar Totti''s.
- Prepare and serve high-quality Italian dishes in a fast-paced environment.
- Contribute to a vibrant team culture focused on energy and respect.
Expiring in 3d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and present modern Australian pub dishes according to established recipes.
- Supervise junior kitchen staff and ensure compliance with food safety standards.
- Assist in menu development and maintain stock control.
Expiring in 3d
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Lead and manage a fast-paced kitchen environment.
- Oversee food preparation and maintain quality and presentation.
- Supervise kitchen staff and ensure compliance with hygiene standards.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a passionate team to create iconic cakes.
- Work in a fast-paced production kitchen environment.
- Enjoy a supportive culture with great employee benefits.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Transform lives through quality food and meaningful connections.
- Prepare and deliver high-quality meals in line with menu requirements.
- Support and mentor kitchen teams while ensuring compliance with food safety regulations.
Posted today
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Lead the preparation and delivery of high-quality meals that meet resident preferences and dietary needs.
- Oversee daily kitchen operations, including rostering, stock control and food safety compliance.
- Manage food and labour costs while minimising waste and maintaining operational efficiency.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook hot and cold meals in a busy production kitchen.
- Assist with running the HALAL kitchen during overnight shifts.
- Ensure high standards of taste, consistency, and hygiene.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Responsible for planning and directing food preparation in the kitchen.
- Supervise kitchen staff and address operational issues.
- Ensure compliance with food safety standards and manage food production.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join dnata catering as an Apprentice Chef in Sydney.
- Gain industry-leading experience in commercial cookery.
- Enjoy competitive pay rates and career development opportunities.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook hot and cold meals for domestic and international airlines.
- Follow strict airline menu specifications and recipes while meeting production schedules.
- Maintain food safety standards and a clean working environment.
Expiring in 4d
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Hands-on Chef role at Sydney Airport preparing airline meals.
- Work in a fast-paced kitchen with full-time hours.
- Opportunity for career growth within the aviation catering sector.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Join a fast-paced environment as a Commis Chef.
- Provide high-quality customer service in a luxury lounge setting.
- Assist in food preparation and cooking under senior chefs.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$85k
Pay information not disclosed by advertiser
Key points we found
- Join a dynamic kitchen team at a 5-star hotel.
- Assist the Head Chef with food production and ensure high standards.
- Demonstrate a solid understanding of food safety and hygiene principles.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$60k - $75k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook various hot and cold meals in commercial quantities for airlines.
- Ensure high standards of taste, consistency, and presentation.
- Maintain a hygienic work environment and follow food safety guidelines.