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Bakery Manager Hospitality, Tourism & Food Services jobs

• The average pay for Bakery Manager Hospo, Tourism & Food Services jobs is $54K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $70K per year.
2 companies are currently advertising Bakery Manager Hospo, Tourism & Food Services jobs including and .
• Top skills include BAKERY, BAKING, MANAGEMENT, RESTAURANT MANAGER and OPERATIONS.
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