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Baker Pastry Cook Hospitality, Tourism & Food Services jobs

• The average pay for Baker Pastry Cook Hospo, Tourism & Food Services jobs is $56K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $75K per year.
7 companies are currently advertising Baker Pastry Cook Hospo, Tourism & Food Services jobs including Frontline Hospitality Melbourne East, Black Star Pastry, Cobb Lane Bakery, LUCAS Restaurants and Frontline Recruitment Group.
• Top skills include KITCHEN, PASTRY, BAKERY, BAKING and CHEF (ALL).
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