• The average pay for Baker Pastry Cook Hospitality, Tourism & Food Services jobs in Melbourne VIC is
$53K per year.• Entry-level positions start at
$41K per year, while the most experienced workers can earn up to
$62K per year.•
3 companies are currently advertising Baker Pastry Cook Hospitality, Tourism & Food Services jobs in Melbourne VIC including
Black Star Pastry,
LUCAS Restaurants and
YMCA Victoria.
• Top skills include PASTRY, FOOD SAFETY, KITCHEN, BAKING and STRONG WORK ETHIC.