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Baker Pastry Cook Hospitality, Tourism & Food Services jobs

• The average pay for Baker Pastry Cook Hospo, Tourism & Food Services jobs is $55K per year.
• Entry-level positions start at $50K per year, while the most experienced workers can earn up to $60K per year.
2 companies are currently advertising Baker Pastry Cook Hospo, Tourism & Food Services jobs including and .
• Top skills include PASTRY, STRONG WORK ETHIC, CHEF (ALL), DESSERTS and FOOD SAFETY.
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