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Adzuna Australia jobs in Adelaide SA

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Posted 24d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality Indian dishes according to restaurant standards.
  • Supervise kitchen operations and train kitchen staff.
  • Manage stock control and ensure compliance with food safety regulations.
Posted 25d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Diagnose mechanical and electrical faults in vehicle engines and related systems.
  • Repair and replace defective or worn mechanical components including engines and transmissions.
  • Perform scheduled servicing and maintenance, ensuring quality workmanship.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Prepare and review income tax returns for individuals and businesses.
  • Manage compliance obligations including BAS, GST, and PAYG reports.
  • Provide accounting support using Xero and MYOB.
Posted 60d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Read and interpret construction drawings and specifications.
  • Cut, bend, and shape steel reinforcement bars (rebar) and mesh.
  • Install and tie steel bars using wire, clips, or welds.
Posted 15d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Develop and maintain software solutions and web applications.
  • Analyse business requirements and enhance software functionality.
  • Collaborate with stakeholders to improve operational efficiency through technology.
Posted 25d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Day shifts only for a better work-life balance
  • Experience in a high-pressure kitchen is a plus
  • Passion for quality food and teamwork is essential
Posted 15d ago
Full time · Permanent
$150,000 - $175,000 Above avg.

Key points we found

  • Lead the design and delivery of SCADA systems for renewable energy projects.
  • Manage communications protocols and support factory acceptance testing.
  • Provide mentorship and technical guidance to junior engineers.
Posted 18d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Oversee and coordinate supply chain, inventory, warehousing, and distribution operations.
  • Develop and implement strategies to support business operations and customer requirements.
  • Negotiate contracts and monitor warehouse operations for compliance and efficiency.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan menus and develop new recipes.
  • Oversee food preparation and presentation.
  • Manage kitchen staff and ensure food quality.
Posted 18d ago
Full time · Permanent
$90,000 - $95,000

Key points we found

  • Join a growing Australian technology business as a Systems Analyst.
  • Support and maintain computer servers and networks while engaging with stakeholders.
  • Document operational activities and ensure data security and integrity.
Posted 32d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook food according to menu and customer requirements.
  • Maintain cleanliness and hygiene in the kitchen.
  • Ensure food quality, taste, and presentation are of a high standard.
+60d ago
Full time · Permanent
$83,000 - $90,000 Above avg.

Key points we found

  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Coordinate and support the implementation of community-based programs and funded initiatives.
  • Prepare and maintain project documentation, reports, and records to support accountability and compliance.
  • Liaise with internal and external stakeholders including community partners, suppliers, and funding bodies.
Posted 15d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Conduct intake inspections and diagnostic tests on vehicles.
  • Perform regular maintenance services and repairs on mechanical components.
  • Maintain accurate vehicle records and ensure components are operational.
Posted 1d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Develop and maintain software applications and digital platforms for the College.
  • Collaborate with engineering, product, and support teams to enhance software delivery.
  • Conduct testing, debugging, and provide technical guidance for software design proposals.
+60d ago
Full time · Permanent
$120,000 - $150,000

Key points we found

  • Lead the development and execution of the organisational risk management strategy.
  • Collaborate with leadership to integrate risk considerations into business decisions.
  • Oversee compliance with health and safety regulations and maintain the organisation''s health and safety management system.
Posted 18d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Assist the Head Chef with day-to-day kitchen operations.
  • Supervise and instruct kitchen staff in food preparation and presentation.
  • Manage stock, ordering, and compliance with food safety standards.
Posted 25d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Perform tests and experiments to assist Agricultural scientists.
  • Examine soil characteristics and develop methods for crop management.
  • Advise producers on farming techniques and conduct field trials.
+60d ago
Full time · Permanent
$80,000 - $120,000

Key points we found

  • Co-lead with the Project Manager to ensure compliance with Contract Specification and Quality requirements.
  • Coordinate large-scale commercial projects from concept to completion.
  • Mentor junior team members and guide them in their professional development.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to established recipes and menus.
  • Maintain cleanliness and organisation of the kitchen and food storage areas.
  • Ensure food safety and hygiene standards are always followed.