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Posted today
Full time · Permanent
$72,000 - $74,000 Above avg.

Key points we found

  • Certified Remedial Massage Therapist with a minimum of 2 years experience in various massage techniques.
  • Excellent time management skills and ability to take initiative.
  • Caring and passionate individual with a commitment to professional development.
Posted 23d ago
Full time · Contract
$80,000 - $100,000

Salary Range: $80,000 - $100,000 per annum

Key points we found

  • Develop and implement marketing strategies to promote courses and services.
  • Plan and coordinate advertising campaigns across various platforms.
  • Conduct market research to identify student demand and new opportunities.
Posted 14d ago
Full time · Permanent
$76,000 - $78,000 Above avg.

Key points we found

  • Cook menu items in line with established recipes and presentation standards.
  • Assist with daily kitchen coordination and workflow during service operations.
  • Maintain cleanliness and organisation of kitchen workstations, equipment, and storage areas.
Expired 55d ago
Full time · Permanent
$120,000 - $150,000 Above avg.
Posted 14d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Assist kitchen staff with food preparation and meal service support activities.
  • Wash and sanitise dishes, utensils, and kitchen equipment.
  • Maintain cleanliness and hygiene of kitchen and dining areas.
Posted 22d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Support the finance team with accounting activities including reconciliations and reporting.
  • Assist with payroll reconciliations and compliance reporting.
  • Collaborate with cross-functional teams to enhance financial processes.
Posted 7d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Responsible for planning and preparing a variety of dishes for breakfast, lunch, and dinner service.
  • Ensure food quality, safety, and hygiene standards are met in a busy commercial kitchen.
  • Supervise and train kitchen staff while managing kitchen inventory and supplies.
Posted 7d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Superannuation is on top of the salary

Key points we found

  • Diagnosing and repairing mechanical issues
  • Conducting routine servicing and safety checks
  • Performing brake, suspension, and engine repairs
Posted 22d ago
Full time · Permanent
$90,000 - $110,000 Above avg.

Key points we found

  • Prepare detailed civil engineering drawings and specifications using AutoCAD.
  • Assist engineers in developing design concepts and construction documentation.
  • Ensure compliance with Australian standards and project requirements.
Posted 14d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Oversee overall venue operations with a focus on front-of-house service delivery.
  • Supervise and train staff to ensure high-quality service and customer satisfaction.
  • Coordinate with kitchen leadership for seamless operations between front-of-house and back-of-house.
Posted 14d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Diagnose and repair mechanical and electrical faults in vehicles.
  • Perform routine maintenance and servicing in accordance with manufacturer guidelines.
  • Maintain accurate records of repairs and ensure compliance with safety regulations.
Posted today
Full time · Permanent
$75,000 - $90,000

Key points we found

  • Seeking experienced tradespeople for full-time roles in plastering and carpentry.
  • Key responsibilities include installation of frameworks, plasterboard, and rendering.
  • Commitment to quality finishes and compliance with safety standards is essential.
Posted 15d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Plan and prepare high-quality café-style meals
  • Ensure compliance with food safety and hygiene regulations
  • Train and supervise kitchen staff as needed
Posted 8d ago
Full time · Permanent
$147,769 - $156,144

Fortnightly salary: $5,664.00 - $5,985.00

Key points we found

  • Lead the strategic relationship between ITP and partner agencies.
  • Support alignment with partner long-term goals and objectives.
  • Identify opportunities to optimise ICT investment and maximise operational outcomes.
Posted 14d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Full-time position for experienced Motor Mechanics
  • Responsibilities include servicing, diagnostics, and repairs on light vehicles
  • Supportive workplace culture with opportunities for career growth
Posted 22d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Manage daily office operations and administrative processes.
  • Coordinate meetings, calendars, and travel arrangements.
  • Maintain office systems, filing, records, and documentation.
Posted 23d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Assist in designing and updating menus featuring authentic Italian dishes.
  • Prepare and cook a variety of Italian dishes while maintaining consistency in taste and presentation.
  • Ensure food preparation areas comply with food safety and hygiene regulations.
Posted 7d ago
Full time · Permanent
$75,000 - $95,000 Above avg.

Key points we found

  • Coordinate landscaping project schedules to ensure timely completion.
  • Act as the central point of contact for project-related matters.
  • Maintain accurate project documentation and assist in monitoring project scope.
Posted 23d ago
Full time · Temporary
$100,424 - $118,220 Above avg.

Key points we found

  • Join ASIO as an Intelligence Analyst for the 2027 and 2028 intakes.
  • Participate in a 12-month development program with comprehensive training.
  • Contribute to national security by assessing and validating information.
Posted 22d ago
Full time · Permanent
$75,000 Above avg.

$75,000 - $90,000 plus super per annum

Key points we found

  • Plan and organise the preparation and cooking of high-quality South Indian food.
  • Supervise and coordinate the activities of kitchen staff and ensure compliance with hygiene standards.
  • Prepare food to meet special dietary requirements and maintain quality control.