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Posted today
Full time · Permanent
$80,000 Above avg.

AUD $80,000 per annum plus 12% superannuation

Key points we found

  • Prepare, cook and present a variety of Italian and contemporary Australian dishes.
  • Ensure consistency, quality and efficiency during service.
  • Assist in selecting, training and supervising kitchen staff.
Posted today
Full time · Permanent
$79,000 - $89,000 Above avg.

AUD 79000 - 89000 per annum (plus Superannuation)

Key points we found

  • Prepare and cook a variety of breakfast, brunch, and lunch dishes.
  • Ensure food quality and safety standards are met.
  • Assist in maintaining kitchen cleanliness and organisation.
Posted today
Full time · Permanent
$77,000 - $87,000

Key points we found

  • Support financial management and strategic growth of the business.
  • Prepare financial reports, budgets, and forecasts.
  • Ensure compliance with accounting standards and taxation legislation.
Posted 1d ago
Full time · Permanent
$95,000 - $100,000

Key points we found

  • Consult with stakeholders to identify and document business requirements.
  • Evaluate existing processes and recommend improvements for operational efficiency.
  • Liaise between clients and technical teams to ensure project objectives are met.
Posted 14d ago
Full time · Permanent
$140,000 - $160,000 Above avg.
Posted 1d ago
Full time · Permanent
$99,733 - $112,431

Key points we found

  • Play a key role in shaping recruitment outcomes with autonomy and accountability.
  • Provide expert recruitment advice and collaborate with stakeholders.
  • Coordinate and manage recruitment activities end-to-end.
Posted 1d ago
Full time · Permanent
$147,769 - $156,144 Above avg.

Fortnightly salary: $5,664.00 - $5,985.00

Key points we found

  • Lead transformative projects that integrate First Nations perspectives.
  • Drive strategic negotiations and develop pragmatic agreements.
  • Contribute to reframing relationships between the Department and First Nations communities.
Posted 15d ago
Full time · Permanent
$76,600 Above avg.

Key points we found

  • Prepare and cook a variety of Italian and modern Australian dishes.
  • Assist with food preparation, cooking, plating, and maintaining kitchen hygiene.
  • Collaborate with kitchen and front-of-house staff to ensure efficient service.
Posted 8d ago
Full time · Permanent
$78,000 - $90,000

Key points we found

  • Prepare financial statements for management and statutory bodies.
  • Lodge income tax returns and Business Activity Statements (BAS).
  • Provide accounting advisory support and liaise with clients.
Posted 15d ago
Full time · Permanent
Similar jobs pay ~$75k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Prepare nutritious, high-quality meals for elderly clients and individuals with disabilities.
  • Manage kitchen operations and ensure compliance with food safety standards.
  • Supervise kitchen staff and maintain cleanliness and organisation of kitchen work areas.
Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a modern Cantonese restaurant team as a Chef.
  • Plan and organise food preparation and cooking.
  • Supervise kitchen staff and ensure food safety standards.
Posted 23d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Support the finance team with accounting activities including reconciliations and reporting.
  • Assist with payroll reconciliations and compliance reporting.
  • Collaborate with cross-functional teams to enhance financial processes.
Posted 8d ago
Full time · Permanent
$90,000 - $110,000

Key points we found

  • Oversee planning, coordination, and delivery of property development projects.
  • Manage project schedules, budgets, and resource allocation plans.
  • Ensure compliance with building regulations and workplace health and safety standards.
Posted 8d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

FORTNIGHTLY

Key points we found

  • Oversee and manage all aspects of food preparation and presentation.
  • Create menus and maintain kitchen hygiene and safety standards.
  • Supervise kitchen staff and ensure high culinary standards are met.
Posted 8d ago
Full time · Permanent
$75,000 - $95,000

Key points we found

  • Examine drawings and specifications for equipment installation.
  • Install and configure network infrastructure components.
  • Troubleshoot and resolve technical issues related to telecommunication infrastructure.
Posted today
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Manage ongoing, future and past contracts and agreements.
  • Prepare, review and execute contracts and agreements.
  • Liaise with clients, suppliers, subcontractors and project managers.
Posted 23d ago
Full time · Permanent
$90,000 - $120,000

Key points we found

  • Oversee and coordinate logistics support services
  • Manage operational staff and service schedules
  • Maintain strong client relationships and ensure service delivery
Posted 23d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Conduct vehicle diagnostics and maintain accurate reports.
  • Complete quality maintenance services and inspect and replace vehicle components as required.
  • Test drive vehicles after repairs are complete.
Posted 15d ago
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook high-quality menu items with a focus on consistency and presentation.
  • Supervise kitchen operations and assist in training junior staff.
  • Maintain food safety compliance and ensure a clean kitchen environment.